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Linda McCartney Deep Country Pies 2pk
Greenveil's read: consider avoiding.
- High
- Water39.5%—›
- Fortified wheat flour25.3%—
- Wheat flour13.7%—›
- E170i5.8%—
- Iron2.9%—›
- E3751.4%—
- Thiamin1.4%—›
- Textured soy protein11%—
- Onion10%—›
- Palm oil5%—›
- Rapeseed oil4.6%—›
- Corn flour2.3%—›
- Salt0.4%—›
- Red wine0.4%—
- Yeast extract0.4%—›
- Tomato purée0.4%—
- Barley malt extract0.4%—
- Garlic purée0.2%—
- Wheat flour0.1%—›
- Potato flakes<0.1%—
- Maltodextrin<0.1%—›
- Thyme<0.1%—›
- Sugar—›
- Sunflower oil—›
- Emulsifier—
- E471—
Show original label text
water, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rehydrated textured soya protein (11%), onion (10%), palm oil, rapeseed oil, cornflour, salt, red wine, yeast extract, tomato purée, malted barley extract, garlic purée, wheat flour, potato flake, maltodextrin, thyme, sugar, sunflower oil, emulsifier: mono - and diglycerides of fatty acids
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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