Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score b
nova 4
2 flagged additive(s), worst LOW
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
water, rice flour, tapioca starch, maize starch, humectant: glycerine, thickeners: cellulose, hydroxypropyl methyl cellulose, sodium carboxymethyl cellulose, methyl cellulose, xanthan gum, rapeseed oil, psyllium husk powder, egg white powder, potato starch, quinoa (2,5%), chia seed (1,7%), poppy seed, sugar, yeast, prune purée, iodised salt (salt, potassium iodate), preservatives: sodium propionate, sorbic acid, wholegrain maize flour, rice bran, acidity regulator: sodium carbonate , folic acid, thiamin, natural flavouring,