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Greenveil proxy cache
Asset write on fetch
- Water52.2%—›
- Rice flour23.9%—›
- Tapioca sliced white bread starch12%—
- Thickeners6%—
- E4606%—
- E4643%—
- Sodium carboxymethyl cellulose1.5%—›
- E4610.7%—
- E4150.4%—
- Yeast0.2%—›
- Psyllium husk<0.1%—›
- Potato starch<0.1%—›
- Corn flour<0.1%—›
- Rice starch<0.1%—›
- Vegetable oil—›
- Golden syrup—
- Humectant—
- E422—
- Corn starch—›
- Salt—›
- Modified corn starch—›
- Spirit vinegar—
- Preservative—
- E281⚠ Low
- E200—
- Natural flavouring—
- Carboxymethyl cellulose (CMC) (E466)⚠ Low
Show original label text
water, rice flour, tapioca gluten free sliced white bread starch, thickeners: cellulose, hydroxypropyl methyl cellulose, sodium carboxymethyl cellulose, methyl cellulose, xanthan gum, yeast, psyllium husk powder, potato starch, wholegrain maize flour, rice starch, vegetable oil, golden syrup, humectant: glycerol, maize starch, salt, modified maize starch, spirit vinegar, preservatives: sodium propionate, sorbic acid, natural flavouring,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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