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- Karczek wieprzowy87%—
- Water7%—›
- Pork rind3%—
- Salt1.5%—›
- Modified starch0.7%—›
- E14220.7%—
- Stabiliser0.4%—
- E4510.2%⚠ Low
- E4520.2%⚠ Low
- Flavouring0.2%—
- Hydrolysed soy protein<0.1%—
- Hydrolyzed wheat protein<0.1%—›
- Cereals containing gluten<0.1%—
- Pepper<0.1%—›
- Antioxidant<0.1%—
- E301<0.1%—
- Preservative<0.1%—
- E250<0.1%⚠ High
- Celery<0.1%—›
- Mustard seed—›
- Ich produkty pochodne—
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karczek wieprzowy (87%), woda, skórki wieprzowe, sól, skrobia modyfikowana (E1422),stabilizatory (E451, E452), aromat (hydrolizat białka _sojowego_, hydrolizat białka _pszenicy_ - zboża zawierające _gluten_) pieprz, przeciwutleniacz (E301), substancja konserwująca (E250). Produkt może zawierać śladowe ilości: mleka (łącznie z laktozą), selera, gorczycy oraz ich produkty pochodne.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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