High Fibre Biscuits by Manji · GreenveilSaving recent analysisHigh Fibre Biscuits
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Wheat Flour55%—›- Vegetable Fat22.5%—
Butter11.3%—›
Sugar5.6%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
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Ingredient content
Normalized label parsed
10 items
Invert sugar syrup2.8%—›
Wheat0.7%—›
Salt0.2%—›Show original label text
Wheat Flour, Vegetable Fat. Butter, Sugar, Inverted Syrup, Whole meal, Crushed Wheat, Raising Agents - (E500, E503) Salt and Permitted Flavour.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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