Product analysis · GreenveilSaving recent analysisCaviar d'aubergine
Greenveil's read: consider avoiding.
- Aubergine30%—
Onion20%—›
Soya oil25%—›
Sugar12.5%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
12 items
Food healthHighChemical concernNot assessed
Water6.3%—›
Salt3.1%—›
Black pepper1.6%—›
Vinegar0.8%—› Mayonnaise0.4%—
Egg0.2%—› Preservative<0.1%—E202<0.1%—E211<0.1%⚠ ModerateStabiliser<0.1%—E415<0.1%—Show original label text
Aubergines (30%), oignon (20%), huile de Soja, sucre, eau, sel, poivre noir, vinaigre, mayonnaise, œufs, Conservateurs (E202) (E211). Stabilisateur (E415).
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
EG
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