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  3. Cotoletta sottile
Cotoletta sottile
Garden Gourmet·7290111564468

Cotoletta sottile

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Rehydrated soy protein26.2%—
  • Water13.1%—›
  • Soy protein13.1%—›
  • Breadcrumbs36.9%—
  • Wheat flour18.5%—›
  • Water9.2%—›
  • Yeast4.6%—›
  • Colza oil2.3%—›
  • Salt1.2%—›
  • Sugar0.6%—›
  • Spice extract0.6%—›
  • Paprika0.6%—›
  • Water18.5%—›
  • Soy protein10.5%—›
  • Water5.3%—›
  • Soy protein5.3%—›
  • Vegetable oil4%—›
  • Sunflower2%—›
  • Colza oil2%—›
  • Wheat gluten4%—›
  • Water2%—›
  • Wheat gluten2%—›
  • Powdered egg white—
  • Wheat flour—›
  • Wheat gluten—›
  • Alcohol vinegar—
  • Yeast extract—›
  • Salt—›
  • Corn starch—›
  • Fiber—
  • Citrus fibre—
  • Onion—›
  • Garlic—›
  • Natural flavouring—
  • Acidity regulator—
  • E525—
Show original label text

Proteine di SOIA reidratate 26,2% (acqua, proteine di SOIA concentrate 8%), pangrattato [farina di FRUMENTO, acqua, lievito, olio di colza, sale, zucchero, estratto di spezie (paprica)], acqua, farina di proteine di SOIA reidratata 10,5% (acqua, farina di proteine di SOIA 3,5%), oli vegetali (girasole, colza) in proporzione variabile, GLUTINE di FRUMENTO reidratato 8% (acqua, GLUTINE di FRUMENTO 2,6%), albume d'UOVO in polvere, farina di FRUMENTO, GLUTINE di FRUMENTO 2,2%, aceto di alcol, estratto di lievito essiccato, sale, amido di mais, fibra alimentare (agrumi), cipolla in polvere, aglio in polvere, aromi naturali, correttore di acidità: idrossido di potassio. Può contenere: SEMI DI SESAMO, SENAPE e SEDANO

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SOY PROTEINCompoundNot assessed
  3. 03PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  4. 04Castor oil, polymd., oxidizedCompoundNot assessed
  5. 05Vegetable oilsCompoundNot assessed
  6. 06Linseed oil, polymd., oxidizedCompoundNot assessed
  7. 07GreaseCompoundNot assessed
  8. 08Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  9. 09SOYBEAN OILCompoundNot assessed
  10. 10Castor oil, oxidizedCompoundNot assessed
  11. 11SOAPCompoundNot assessed
  12. 12GLUTENCompoundNot assessed
  13. 13WHEATCompoundNot assessed
  14. 14YEASTCompoundNot assessed
  15. 15SALTCompoundNot assessed
  16. 16STARCH 1551CompoundNot assessed
  17. 17Starch, oxidizedCompoundNot assessed
  18. 18AmylodextrinCompoundNot assessed
  19. 19CORN STARCHCompoundNot assessed
  20. 20ONIONCompoundNot assessed
  21. 21GARLICCompoundNot assessed

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