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Singoalla - Blåbär by Göteborgs · Greenveil

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Singoalla - Blåbär

Singoalla - Blåbär

Göteborgs·7310520003027

Singoalla - Blåbär

Greenveil's read: consider avoiding.

Food health: Critical
Chemical concern: Not assessed

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Wheat flour50%—›
Kräm med vaniljsmak23%—
Sugar11.5%—›
Fully hydrogenated coconut fat5.8%—
Emulsifier2.9%—

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Soya lecithin2.9%—

Acidity regulator1.4%—

E3301.4%—

Flavouring1.4%—

Vanillin1.4%—

Blueberry filling14%—

Sugar7%—›

Glucose syrup3.5%—

Water1.8%—

Blueberry1.8%—

Gelling agent—

E407⚠ Low

Flavouring—

Sugar6.5%—›

Oil3.3%—›

Sunflower1.6%—

Shea butter0.8%—

Coconut0.8%—

Invert sugar1.6%—›

Baking powder0.8%—

E500ii0.4%—

E503ii0.4%—

Salt0.4%—›

Malted barley0.2%—›

Emulsifier0.1%—

Soya lecithin0.1%—

Flavouring0.1%—

Show original label text

Vetemjöl, kräm med vaniljsmak 23 % (socker, fullhärdat kokosfett, emulgeringsmedel (sojalecitin), surhetsreglerande medel (citronsyra), arom (vanillin)), blåbärsfyllning 14 % (socker, glukos sirap, vatten, blåbärsjuicekoncentrat 4,9%, geleringsmedel (karragenan), aromer), socker, vegetabilisk olja (solros, shea, kokos), invertsocker, bakpulver (natriumbikarbonat, hjorthornssalt), salt, _kornmalt_, emulgeringsmedel (sojalecitin), aromer.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern

CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

Wheat
Sugar
L-isoleucic acid
Invert sugar
Salt
Barley malt

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.

No lower-concern alternatives are available for this product yet.

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