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Tosh Coco y Almendras
Tosh·7441163407542

Tosh Coco y Almendras

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat50%—›
  • E37525%—
  • Iron12.5%—›
  • Fiamina6.3%—
  • E1013.1%—
  • Folic acid3.1%—›
  • Vegetable fat25%—
  • Aceite de palma sin hidrogenar25%—
  • E120012.5%—
  • E9666.3%—
  • Soluble fibre2%—
  • Milk4.3%—›
  • E9533.1%—
  • Harina tipo graham1.6%—
  • Wheat flour0.8%—›
  • Wheat bran0.8%—›
  • Desiccated coconut1.6%—
  • Sunflower oil—›
  • Peanut—›
  • Raising agent—
  • E341i—
  • E500ii—
  • Amonio—
  • Poppyseed—
  • Almonds pieces—
  • Liquid egg—
  • Salt—›
  • Antioxidantes—
  • Minerales—
  • Vitamins—›
  • Vitamin A—›
  • Vitamin E—›
  • Vitamin C—›
  • Minerales—
  • Zinc—›
  • Selenium—›
  • Soya lecithin—›
  • Emulsifier—
  • Saborizante natural a coco—
  • E955⚠ Moderate
  • Sweetener—
  • Tocoferoles mixtos—
  • Natural antioxidant—
  • Calcium phosphates (E341)⚠ Low
Show original label text

Harina de trigo enriquecida (contiene niacina, hierro, fiamina, riboflavina y ácido fólico), grasa vegetal (aceite de palma sin hidrogenar), polidextrosa y lactitol (fibra soluble, contiene lactosa 0.2% (leche)), isomalt, harina tipo graham (harina de trigo y salvado de trigo), coco deshidratado (4.3%), aceite de girasol, maní en polvo (1,7%), leudantes (fosfato monocálcico, bicarbonato de sodio y amonio), semillas de amapola (0.9%), almendra en trozos (0.9%), huevo liquido pasteurizado, sal, mezcla de antioxidantes y minerales (Vitamina A, E, C, Minerales Zinc y Selenio), lecitina de soya (emulsificante), saborizante natural a coco, sucralosa (edulcorante), tocoferoles mixtos (antioxidante natural)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUNFLOWER OILCompoundNot assessed
  3. 03PEANUTCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05SOYBEAN LECITHINCompoundNot assessed
  6. 06Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

No evidence records are attached to this product yet.

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