Muslo de pavo, agua, proteína concentrada de soya 2%, almidón modificado, maltodextrina, cloruro de potasio, carragenina, sal yodada, azúcar, saborizante natural y artificial, fosfato de sodio, eritorbato de sodio, bicarbonato de sodio, extracto de especias, diacetato de sodio, nitrato de sodio, carmín.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
