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Farine complète (_épeautre_, _froment_), farine de _froment_, graisse/huile végétale non hydrogénée (colza, palme, tournesol), amidon de _froment_, _fromage_ en poudre 6%, maltodextrine, poudre de tomate 2%, sucre brut, sel marine, levure, extrait de malt d'_orge_, poudre à lever: (carbonates de sodium basilic, épices, sel de cuisine, poudre de pommes de terre, sucre, émulsifiant: lécithine de _soja_.
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