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Tendre Croque Chef Poêlée Forestière Bacon Emmental

Tendre Croque Chef Poêlée Forestière Bacon Emmental

Herta, Tendre Croque·7613034964663

Tendre Croque Chef Poêlée Forestière Bacon Emmental

Greenveil's read: consider avoiding.

Wheat flour27.3%—›
Water17.9%—›
Pork meat14.8%—
Whole wheat flour13.2%—
Emmental8.5%

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Ingredient content

Normalized label parsed

38 items

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Everyday use

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Food health

Critical

Chemical concern

Not assessed

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Vegetable oil and fat6.8%—

Palm oil4.2%—

Colza oil1.3%—

Sunflower oil1.3%—

Cheese6.8%—›

Mushroom5%—›

Concentrated mushroom juice—

Cream—›

Onion—›

Modified starch—›

Butter—›

Milk proteins—›

Salt—›

Pork gelatin—

Preservative—

E325—

E262i—

E250⚠ High

E202—

E282⚠ Low

Rye sourdough—

Yeast—›

Skimmed milk powder—

Thickener—

E410—

E415—

Flavouring—

Celery flavouring—

Wheat gluten—›

Sugar—›

Farine de malt d'orge torréfié—

Gelling agent—

E407⚠ Low

Dextrose—›

Emulsifier—

E471—

Antioxidant—

E316—

E307—

Acid—›

E270—

Smoke—

Flour treatment agent—

E300—

Show original label text

Farine de BLE, eau, viande de porc, farine complète de BLE, EMMENTAL 8,5%, huile et graisse végétales (palme, colza, tournesol), FROMAGES, champignons et jus concentré de champignons 5%, CREME, oignon, amidon modifié, BEURRE, protéines de LAIT, sel, gélatine de porc, conservateurs : lactate de sodium, acétate de sodium et nitrite de sodium, sorbate de potassium, propionate de calcium; levain de seigle, levure, poudre de LAIT écrémé, épaississants : E410, E415; arômes (CELERI), GLUTEN de BLE, sucre, farine de malt d'orge torréfié, gélifiant : E407, dextrose, émulsifiants : mono et diglycérides d'acide gras, antioxydants : isoascorbate de sodium, alpha-tocophérol, acidifiant : acide lactique, fumée, agent de traitement de la farine : acide ascorbique.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern

Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

Wheat
Aqua
Cheese, Cheddar, ext.
Cultivated mushroom
Cream
Onion
Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chloride
Butter
Milk proteins
Salt
Yeast
Gluten
Sugar
Glucose monohydrate [who-ip]
Glucose
Dextrose
Aconitic acid, (e)-

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.

No lower-concern alternatives are available for this product yet.