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- Water46.5%—›
- Cooked rice29%—
- Rice21.8%—›
- Water7.3%—›
- Cheese7%—›
- Onion3.5%—›
- Colza oil3.5%—›
- Slippery jack3.5%—
- White wine3.5%—›
- Rice starch1.8%—›
- Cèpes0.9%—
- Butter0.4%—›
- Yeast extract0.2%—›
- Iodised salt0.1%—
- Salt<0.1%—›
- Potassium iodide<0.1%—›
- Cultivated mushroom<0.1%—›
- Cultivated mushroom<0.1%—›
- Maltodextrin<0.1%—›
- Slippery jack—
- Cèpes—
- Sugar—›
- Spice—›
Show original label text
Eau, riz cuit 29% (riz, eau), fromage 7%, oignons, huile de colza, bolets jaunes, vin blanc (contient des sulfites), amidon de riz, cèpes, beurre, extrait de levure, sel de cuisine iodé (sel de cuisine, iodure de potassium), champignons de Paris séchés, champignons de Paris en poudre, maltodextrine, bolets jaunes séchés, cèpes séchés, sucre, épices.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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