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  1. Products
  2. Condimento
  3. I POMODORI polpa fine
I POMODORI  polpa fine
DE CECCO, De Cecco·Condimento · 8001250007773

I POMODORI polpa fine

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Tomato pulp84%—
  • Tomato concentrate8%—
  • Salt4%—›
  • Acidity regulator2%—
  • E3301%—
  • Ingredients1%—
  • Tomato pulp2%—
  • Tomato juice concentrate—
  • Salt—›
  • Acidity regulator—
  • Citric acid—›
  • Zutaten—
  • Tomatenfruchtfieisch—
  • Tomatensaft-Konzentrat—
  • Zout—
  • Săureregulator—
  • Citronensäure—
  • Ingrédients—
  • Pulpe de tomate—
  • Jus de tomate concentré—
  • Sel—›
  • Correcteur d'acidité—
  • Acide citrique—›
  • Ingredienten—
  • Tomatenpulp—
  • Geconcentreerd tomatensap—
  • Zout—
  • Zuurteregelaar—
  • Citroenzur—
  • Ingredientes—
  • Pulpa de tomate—
  • Zumo concentrado de tomato—
  • Sal—
  • Corrector de acidez—
  • E330—
  • Ingredientes—
  • Polpa de tomate—
  • Suco concentrado de tomate—
  • Sal—
  • Regulador de acidez—
  • E330—
  • Valori nutriziomali medi per—
  • Average nutritional values per—
  • Durchschnittliche mährwerte je—
  • Valeurs nutritionnelles moyemnes pour 100 2—
  • Gemiddelde voedingswaarde per—
  • Valores nutricionales medios por—
  • VALORES NUTRICIONAIS MEDIOS POR 100 g 124 KD 29 keal ENERGIA—
  • Energy—
  • Energie—
  • Energie—
  • Energie—
  • Valor energetico—
  • Energia grassi—
  • Fat—
  • Fett—›
  • Matieres grasses—
  • Vetten—
  • Grasas—
  • Lipidos di cui—
  • Acidi grassi saturi—
  • Of which—
  • Saturates—
  • Davon—
  • Gesattigte fettsauren—
  • Dont—
  • Acides gras satures—
  • Waarvan—
  • Verzadigde vetzuren—
  • De las cuales saturadas—
  • Dos quais—
  • Saturados carboidrati—
  • Carbohydrate—
  • Kohlenhydrate—
  • Glucides—
  • Koolhydraten—
  • Hidratos de carbonohidratos de carbono di cui—
  • Sugar—›
  • Of which—
  • Sugars—
  • Davon—
  • Zucker—
  • Dont—
  • Sucres—
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  • Dos quais—
  • Acucares fibre—
  • Fibre—
  • Balaststoffe—
  • Fibres almentaires—
  • Vfzels—
  • Fibra aumentaria—
  • Fibra proteine—
  • Proten—
  • Eweiss—
  • Proteines—
  • Ewiten—
  • Proteinas—
  • Proteinas sale—
  • Salt—›
  • Salzi sel—
  • Zout—
  • Sal—
  • Sal 538 3.78—
Show original label text

Polpa di pomodoro 84%, succo concentrato di pomodoro, sale, correttore di acidità: acido citrico. Ingredients: tomato pulp 84%, tomato juice concentrate, salt, acidity regulator: citric acid. Zutaten: Tomatenfruchtfieisch 84%, Tomatensaft-Konzentrat, Zout, Săureregulator: Citronensäure. Ingrédients: pulpe de tomate 84%, jus de tomate concentré, sel, correcteur d'acidité: acide citrique. Ingredienten: tomatenpulp 84%, geconcentreerd tomatensap, zout, zuurteregelaar: citroenzur. Ingredientes: pulpa de tomate 84%, zumo concentrado de tomato, sal, corrector de acidez: ácido cítrico. Ingredientes: polpa de tomate 84%, suco concentrado de tomate, sal, regulador de acidez: ácido citrico. VALORI NUTRIZIOMALI MEDI PER 100 g/AVERAGE NUTRITIONAL VALUES PER 100 g/DURCHSCHNITTLICHE MÄHRWERTE JE 100 g/VALEURS NUTRITIONNELLES MOYEMNES POUR 100 2/GEMIDDELDE VOEDINGSWAARDE PER 100 g/VALORES NUTRICIONALES MEDIOS POR 100 g/ VALORES NUTRICIONAIS MEDIOS POR 100 g 124 KD 29 keal ENERGIA/ENERGY/ ENERGIE/ENERGIE/ ENERGIE/ VALOR ENERGETICO/ENERGIA GRASSI/FAT/FETT/ MATIERES GRASSES/VETTEN/GRASAS/LIPIDOS DI CUI: ACIDI GRASSI SATURI/OF WHICH: SATURATES/DAVON: GESATTIGTE FETTSAUREN/ DONT: ACIDES GRAS SATURES/WAARVAN: VERZADIGDE VETZUREN/ DE LAS CUALES SATURADAS/DOS QUAIS, SATURADOS CARBOIDRATI/CARBOHYDRATE/KOHLENHYDRATE/GLUCIDES/ KOOLHYDRATEN/HIDRATOS DE CARBONOHIDRATOS DE CARBONO DI CUI: ZUCCHERI/OF WHICH: SUGARS/DAVON: ZUCKER/DONT: SUCRES/ WAARVAN: SUIKERS/DE LOS CUALES AZÚCARES/DOS QUAIS: ACUCARES FIBRE/FIBRE/BALASTSTOFFE /FIBRES ALMENTAIRES/VFZELS/FIBRA AUMENTARIA/ FIBRA PROTEINE/PROTEN/EWEISS/ PROTEINES /EWITEN/PROTEINAS/PROTEINAS SALE/SALT/SALZI SEL/ZOUT/SAL/SAL 538 3.78

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed

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