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  3. Girasoli artichauts
Girasoli artichauts
Giovanni Rana, Rana·8001665712880

Girasoli artichauts

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Filling60%—
  • Artichoke60%—›
  • Parsley40%—›
  • Garlic—›
  • Artichoke—›
  • Sunflower oil—›
  • Salt—›
  • Natural flavouring—
  • Garlic—›
  • Ricotta—
  • Whey—›
  • Milk—›
  • Salt—›
  • Vegetable fiber—
  • Corn—›
  • Potato—›
  • Breadcrumbs—
  • Soft wheat flour—
  • Water—›
  • Sel levure—
  • Cream—›
  • Fromage mozzarella—
  • Whey powder—
  • Parsley—›
  • Extra virgin olive oil—
  • Sunflower oil—›
  • Artichoke—›
  • Onion—›
  • Starch—›
  • Lactose—›
  • Sel arômes naturels—
  • Contiennent du lait—
  • Acidity regulator—
  • Bicarbonate de sodium.) Pâte—
  • Soft wheat flour—
  • Egg—›
  • Durum wheat semolina—›
Show original label text

Farce 60% : (artichauts à l'huile, persil et ail: 40% (artichauts 86%, huile de tournesol, sel, arôme naturel, ail en poudre), ricotta (sérum de lait, lait, sel), fibres végétales (mais et pommes de terre), chapelure (farine de blé tendre, eau, sel levure), crème (contient du lait), fromage mozzarella, sérum de lait en poudre, persil, huile d'olive extra vierge, huile de tournesol, artichaut en poudre 1%, oignon grillé, amidon, lactose, sel arômes naturels (contiennent du lait), correcteur d'acidité : bicarbonate de sodium.) Pâte 40% : (Farine de blé tendre, œufs 30%, semoule de blé dur).

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01PARSLEYCompoundNot assessed
  2. 02GARLICCompoundNot assessed
  3. 03SUNFLOWER OILCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05CREAMCompoundNot assessed
  6. 06ARTICHOKECompoundNot assessed
  7. 07ONIONCompoundNot assessed
  8. 08STARCH 1551CompoundNot assessed
  9. 09Starch, acid-hydrolyzedActiveNot assessed
  10. 10AmylodextrinCompoundNot assessed
  11. 11SOAPCompoundNot assessed
  12. 12ANHYDROUS LACTOSECompoundNot assessed
  13. 13.BETA.-LACTOSECompoundNot assessed
  14. 14LACTOSECompoundNot assessed

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