Chocolate negro 70% cacao flor de sal ecológico Torras sin gluten by Torras · GreenveilSaving recent analysisChocolate negro 70% cacao flor de sal ecológico Torras sin gluten
Greenveil's read: acceptable.
- Cocoa paste67%—
Cane sugar15.5%—›
Cocoa butter9.3%—›- Fat reduced cocoa powder1%—
- Fleur de sel7.3%—
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Ingredient content
Normalized label parsed
5 items
Food healthModerateChemical concernNot assessed Show original label text
Pasta de cacao*, azúcar de caña*, manteca de cacao*, cacao desgrasado en polvo* y flor de sal (1%).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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