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Lindahls Kvarg Stracciatella
Greenveil's read: consider avoiding.
- High
- Queijo Quark magro93.5%—
- Preparado de Stracciatella6.5%—
- Water4.8%—›
- De chocolate0.5%—›
- Cocoa butter0.3%—›
- Cocoa powder0.1%—›
- Fat reduced cocoa powder<0.1%—
- Butterfat<0.1%—›
- Sugar<0.1%—›
- Modified corn starch0.3%—›
- Natural vanilla flavouring0.3%—
- Thickener0.3%—
- E440a0.3%—
- Edulcorantes0.3%—
- E9510.1%⚠ Moderate
- E9500.1%⚠ Low
- Vitamin D0.3%—›
Show original label text
_Queijo_ Quark magro (93,5%), preparado de Stracciatella (6,5%) [água, pedaços de chocolate (0,5%) (manteiga de cacau, cacau em pó, cacau magro em pó, _manteiga_ concentrada, açúcar), amido de milho modificado, aroma natural de baunilha, espessante (pectinas), edulcorantes (aspartame, acessulfame K), vitamina D].
Food health
Nutrition profile and additives of concern
Contains additive of concern
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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