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WHEAT FLOUR, WATER, REFINED SUNFLOWER OIL, IODIZED SALT, SOYA FLOUR, SKIMMED MILK POWDER, HUMECTANT (E 422), YEAST, PRESERVATIVES (E 282, E 200) AND ACIDITY REGULATOR (E 260). ALLERGEN ADVICE: FOR ALLERGENS, SEE INGREDIENTS IN MANUFACTURED IN A FACILITY THAT ALSO PROCESSES SESAME, MUSTARD, TREE NUTS, AND PEANUTS. BOLD.
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Per-ingredient concern · chemical identity, not food safety
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