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NAVRATTAN
Haldiram Snacks Pvt. Ltd.·Snacks · 8904063231796

NAVRATTAN

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Gram Pulse Flour50%—
  • Edible Vegetable Oil25%—›
  • Cottonseed12.5%—›
  • Corn6.3%—›
  • Palm olein3.1%—
  • Nut1.6%—›
  • Rice Bran1.6%—›
  • Gram Pulse25%—
  • Lentil—
  • Peanuts—›
  • Rice Flakes—
  • Potatoes—›
  • Tepary Beans Flour—
  • Lodised Salt—
  • Black Salt—
  • Spinach Powder—
  • Rice—›
  • Edible Starch—›
  • Spice—›
  • Condiments—
  • Red chili pepper—
  • Turmeric Powder—
  • Mango—›
  • Black Pepper—›
  • Ginger Powder—›
  • Clove—›
  • Mace—›
  • Nutmeg—›
  • Cumin—›
  • Fenugreek Seeds—›
  • Coriander—›
  • Bay Leav Powder—
  • Mint leaf—
  • Cardamom—›
  • Asafoeda Powder—
  • Acidity Regulator—
  • E330—
  • Anti caking agent—
  • E551—
  • Synthetic Food Colour—
  • E133⚠ Moderate
  • Used as natural flavouring substances—
Show original label text

Gram Pulse Flour, Edible Vegetable Oil (Cotton Seed, Corn, Palmolein, Ground Nut and Rice Bran), Gram Pulse (26%), Lentil (16%), Peanuts (13%), Rice Flakes (7%), Potatoes, Tepary Beans Flour, lodised Salt, Black Salt Powder, Spinach Powder, Rice Powder, Edible Starch, *Spices & Condiments (Red Chilli Powder, Turmeric Powder, Mango Powder, Black Pepper Powder, Ginger Powder, Clove Powder, Mace Powder, Nutmeg Powder, Cumin Powder, Fenugreek Seeds Powder, Coriander Powder, Bay Leav Powder, Mint Leaves Powder, Cardamom Powder, Asafoeda Powder), Acidity Regulator (INS 330), Anticaking Agent (INS 551) and Synthetic Food Colour (INS 133). *Used as natural flavouring substances. Allergen Information: Contains Nut.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  2. 02Castor oil, polymd., oxidizedCompoundNot assessed
  3. 03Vegetable oilsCompoundNot assessed
  4. 04Linseed oil, polymd., oxidizedCompoundNot assessed
  5. 05GreaseCompoundNot assessed
  6. 06Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  7. 07SOYBEAN OILCompoundNot assessed
  8. 08Castor oil, oxidizedCompoundNot assessed
  9. 09SOAPCompoundNot assessed
  10. 10PEANUTCompoundNot assessed
  11. 11POTATOCompoundNot assessed
  12. 12WHITE RICECompoundNot assessed
  13. 13STARCH 1551CompoundNot assessed
  14. 14Starch, acid-hydrolyzedActiveNot assessed
  15. 15AmylodextrinCompoundNot assessed
  16. 16SPICECompoundNot assessed

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