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poprings
balaji·8906010501419

poprings

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Cornmeal68%—
  • Edible Vegetable Oil24.1%—›
  • Palm olein24.1%—
  • Sugar1.9%—›
  • Iodised salt1.9%—
  • Maltodextrin1.9%—›
  • Cheese0.6%—›
  • Milk Solids0.3%—›
  • Soya0.3%—›
  • Stabiliser0.3%—
  • E17010.3%—
  • Flavour Enhancer0.3%—
  • E6270.2%⚠ Low
  • E6310.2%⚠ Low
  • Acidity Regulator0.3%—
  • E3300.3%—
  • Anti caking agent0.3%—
  • E5510.3%—
Show original label text

Corn Meal (68%), Edible Vegetable Oil (Palmolein), Sugar, iodized Salt, Maltodextrin, Cheese Powder (0.6%), Milk Solids, Soya Powder, Stabilizer (INS 1701) Flavour Enhancer (INS 627, INS 631), Acidity Regulator (INS 330), Anticaking Agent (INS 551).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  2. 02Castor oil, polymd., oxidizedCompoundNot assessed
  3. 03Vegetable oilsCompoundNot assessed
  4. 04Linseed oil, polymd., oxidizedCompoundNot assessed
  5. 05GreaseCompoundNot assessed
  6. 06Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  7. 07SOYBEAN OILCompoundNot assessed
  8. 08Castor oil, oxidizedCompoundNot assessed
  9. 09SOAPCompoundNot assessed
  10. 10SUGARCompoundNot assessed
  11. 11MALTODEXTRINCompoundNot assessed
  12. 12Cheese, Cheddar, ext.CompoundNot assessed
  13. 13SKIM MILKCompoundNot assessed
  14. 14SOYBEANCompoundNot assessed

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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