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  3. Dalat yoghurt
Dalat yoghurt
Dalat Milk·Dairies · 8938503131988

Dalat yoghurt

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Cow S milk98.3%—
  • Starch1%—›
  • E4280.4%—
  • Emulsifier0.2%—
  • 4710.2%—
  • Milk protein concentrate<0.1%—›
  • Lactase enzyme<0.1%—›
  • Salt<0.1%—›
  • Streptococcus thermophilus<0.1%—›
  • Lactobacillus bulgaricus<0.1%—›
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Fresh cow milk (98.31%), starch, gelatine, emulsifier (471), milk protein concentrate, lactase enzyme, salt, Streptococcus thermophilus and Lactobacillus bulgaricus

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01STARCH 1551CompoundNot assessed
  2. 02Starch, acid-hydrolyzedActiveNot assessed
  3. 03AmylodextrinCompoundNot assessed
  4. 04SOAPCompoundNot assessed
  5. 05MILK PROTEIN CONCENTRATECompoundNot assessed
  6. 06LACTASECompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08STREPTOCOCCUS THERMOPHILUSCompoundNot assessed
  9. 09THERMOBACTERIUM BULGARICUMCompoundNot assessed

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