Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
CHOCOLATE (43%) (COCOA MASS, SUGAR, MILK SOLIDS, EMULSIFIERS (SOY CHO LECITHIN, E476), NATURAL FLAVOUR), SUGAR, FLOUR BLEND (MAIZE STARCH, MODIFIED TAPIOCA STARCH (E1412), RICE FLOUR, SORGHUM FLOUR, SOY FLOUR, EMULSIFIER (SOY LECITHIN), THICKENERS (E415, E412, E464), POTATO STARCH), VEGETABLE OIL, BUTTER (FROM MILK), COCOA POWDER, FLAVOURS, VEGETABLE FIBRE, EGGS, SALT, FOOD COLOUR (CARAMEL I), BAKING L POWDER, PEPPERMINT OIL (0.02%). SC (E CONTAINS MILK, SOY, EGG. DDY DIAG IN AL AIRTICHT LIGHT PRO
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.