Stir Fry Kit Pad Thai by Taylor Farms · GreenveilSaving recent analysisStir Fry Kit Pad Thai
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
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Ingredient content
Normalized label parsed
2 items
Snow pea
1%
—
Kale1%—Pad thai sauce25%—
Water13.5%—
Sugar3.8%—GF Soya Sauce3.8%—Fish Sauce2%—Rice Vinegar1%—Food Acid0.5%—2600.2%—3300.2%—Sunflower Seeds0.2%—Thickener0.1%—1442<0.1%—415<0.1%—
Canola Oil<0.1%—
Salt<0.1%—Citrus Fibre<0.1%—
Onion—Preservative—202— Show original label text
VEGETABLES (75%) (Broccoli, Carrot, Cabbage, Bok Choy, Snow Pea or Snap Pea, Kale) PAD THAI SAUCE (25%) (Water, Sugar, GF Soya Sauce, Fish Sauce, Rice Vinegar, Food Acid (260, 330), Sunflower Seeds, Thickener (1442, 415), Canola Oil, Salt, Citrus Fibre, Onion, Preservative (202)).
Food health
Nutrition profile and additives of concern
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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