100% Whole Wheat Bagels by Kroger · GreenveilSaving recent analysis
Kroger K100% Whole Wheat Bagels
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthMinor
- 1no nutri-score — nutrition contributes the lowest band
2
ultra-processed (NOVA 4) worsens band by one, capped at high
3final band "minor" (health-blend-v1)Per-ingredient concern · chemical identity, not food safety
Ingredients (17)
- WHOLE WHEAT FLOUR57.224999999999994%—
- S WATER21.387500000000003%—
- SUGAR3%—›
- VITAL WHEAT GLUTEN3%—
- WHEAT BRAN3%—›
- MOLASSES3%—›
- CONTAINS 2% and LESS OF0.525%—
- SALT0.525%—›
- YEAST0.525%—›
- MALTED 859) BARLEY FLOUR0.525%—
- DEXTROSE0.525%—›
- CORN MEAL0.525%—
- VINEGAR SOYBEAN SOYBEAN OIL0.525%—
- CALCIUM SULFATE0.525%—
- SODIUM STEAROYL LACTYLATE0.525%—
- L-CYSTEINE0.525%—
- ASCORBIC ACID0.525%—
- PROPIONATE4.137499999999946%—›
- PRESERVATIVE4.137499999999946%—
Show original
WHOLE WHEAT FLOUR, S WATER, SUGAR, VITAL WHEAT GLUTEN, WHEAT BRAN, MOLASSES. CONTAINS 2% OR LESS OF: SALT, YEAST, MALTED 859) BARLEY FLOUR, DEXTROSE, CORN MEAL, VINEGAR SOYBEAN SOYBEAN OIL, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, L-CYSTEINE, ASCORBIC ACID, PROPIONATE (PRESERVATIVE). 30 CALCIUM Value* CONTAINS: WHEAT. 3% 0%
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.