Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
2 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
pork iver, pea flour potatoes, üried whole eggs, glycerin, flax seed, brown rice, sugar, chícken fat (preserved with mixed tocopherolsand citric acid), barley flour, tapioca flour, chicken, sweet potatoes, natural smoke flavor, salt, calcium lactate, lactic acid, coconut oil, phosphoric acid, salmon oil (preserved with mixed tocopherols), dried cultured skim milk, cane molasses, caramel color, mustard, iron oxide (a color), natural flavor, cranberries, blueberries, carrots, tomatoes, rosemary, chamomile (a flavor), dandelion (a flavor), yucca schidigera extract (a flavor), green tea extract (a flavor), peppermint (a flavor),
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.