Classic mashed with butter & cream by Idahoan · Greenveil
Saving recent analysis Products Analysis Classic mashed with butter & cream
Idahoan I Idahoan
Verdict Consider avoidingClassic mashed with butter & cream
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Critical ⚠ Contains additive of concern Sodium hydrogen sulphite Sulphite; asthma/allergic-type reactions. Diphosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
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Critical
1 nutrition base band "critical" from nutri-score 2 ultra-processed (NOVA 4) worsens band by one 3 final band "critical" (health-blend-v1) Flagged additives
Sodium hydrogen sulphite — Sulphite; asthma/allergic-type reactions. Diphosphates — Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
Ingredients (18) Idaho potatoes 52.94117647058823% — Vegetable oil 23.529411764705884% — › Sunflower vegetable oil 11.764705882352942% — › Coconut vegetable oil 11.764705882352942% — › And canola 11.764705882352942% — › Maltodextrin 5.882352941176471% — › Salt 2.1875% — › Sugar 1.785% — › Buttermilk 0.9549264705882337% — › Nonfat dry milk 0.47746323529411683% — Cream 0.23873161764706197% — › Butter 0.11936580882353098% — › Cream 0.05968290441176549% — › Salt 0.05968290441176549% — › Mono- and diglycerides 0.05968290441176549% — Calcium stearoyl lactylate 0.0298414522058863% — › Natural flavors 0.01492072610294315% — Freshness preserved by sodium acid pyrophosphate 0.007460363051471575% — Sodium bisulfite 0.00373018152573934% ⚠ moderate Mixed tocopherols 0.00186509076286967% — And citric acid 0.0018650907628625646% — Diphosphates (E450) ⚠ low Show original Idaho potatoes, vegetable oil (sunflower, coconut and canola), maltodextrin, salt, sugar, buttermilk, nonfat dry milk, cream, butter (cream, salt), mono and diglycerides, calcium stearoyl lactylate, natural flavors. freshness preserved by sodium acid pyrophosphate, sodium bisulfite, mixed tocopherols, and citric acid.
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