MULTI GRAIN CRISP BREAD SWEDISH STYLE by wasa · Greenveil
Saving recent analysis Products Analysis MULTI GRAIN CRISP BREAD SWEDISH STYLE
wasa W MULTI GRAIN CRISP BREAD SWEDISH STYLE
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on barrier support. Look for products that support calm, barrier-first routines.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Minor Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health Minor
Nutrition Low
nutri-score a
Processing
1 nutrition base band "low" from nutri-score 2 ultra-processed (NOVA 4) worsens band by one, capped at high 3 final band "minor" (health-blend-v1) Per-ingredient concern · chemical identity, not food safety
Ingredients (10) RYE FLOUR 55% — › SOUDOUGH 22.5% — OAT FLAKES 11.25% — WHEAT FLOUR 5.625% — › OAT FLOUR 2.8125% — › BARLEY FLOUR 1.40625% — YEAST 0.703125% — › BARLEY MALT EXTRACT 0.3515625% — SUNFLOWER LECITHIN 0.17578125% — › SALT 0.17578125% — › Show original WHOLE GRAIN RYE FLOUR, SOUDOUGH, OAT FLAKES, WHOLE GRAIN WHEAT FLOUR, WHOLE GRAIN OAT FLOUR, WHOLE GRAIN BARLEY FLOUR, YEAST, BARLEY MALT EXTRACT, SUNFLOWER LECITHIN*, SALT.
Decision read
Use with care for barrier support This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.
No ingredient drivers are available for this product.
