Shortbread highlanders by walkers · GreenveilSaving recent analysis
walkers WShortbread highlanders
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
OpenClose
Overall food-health bandFood healthModerate
NutritionCritical
nutri-score e
Processing
- 1nutrition base band "critical" from nutri-score
- 2no flagged additive — nutrition alone capped at moderate
- 3final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (8)
- Wheat flour56.91%—›
- Wheat flour31.037%—›
- Calcium carbonate12.936499999999999%—
- Iron6.468249999999998%—›
- Niacin3.234124999999999%—
- Thiamin3.234124999999999%—›
- Butter23.545%—›
- Sugar11.7725%—›
- Demerara sugar4%—
- Salt0.34%—›
- ALLERGENS—›
- Including cereals containing gluten—
- STORAGE3.4325000000000045%—
Show original
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk) (31%), sugar, demerara sugar (4%), salt. ALLERGENS: For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts. STORAGE:
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.