Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
5 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
MODIFIED CORN STARCH, TAPIOCA STARCH, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SUNFLOWER OR CANOLA OIL), ONION POWDER, POTATO FLOUR, SALT, SUGAR, YEAST EXTRACT, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), HYDROLYZED YEAST PROTEIN, GARLIC POWDER, PAPRIKA, SPICE EXTRACTIVES, YELLOW #5, YELLOW #6, RED #40, BLUE #1.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.