Natural Turkey Uncured Turkey Franks by Oscar Mayer · GreenveilSaving recent analysis
Oscar Mayer OMOscar Mayer
VerdictConsider avoidingNatural Turkey Uncured Turkey Franks
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
NutritionCritical
nutri-score e
Processing
- 1nutrition base band "critical" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (11)
- Turkey54.54545454545455%—›
- Water22.727272727272727%—›
- Dextrose11.36363636363636%—›
- Dextrose5.68181818181818%—›
- Tapioca starch2.8409090909090935%—
- Salt1.4204545454545467%—›
- Distilled white vinegar0.7102272727272734%—
- Celery juice0.35511363636364024%—›
- Cherry0.17755681818182012%—›
- Dried garlic0.08877840909090651%—›
- Natural flavor0.08877840909090651%—
Show original
Turkey, water, cultured dextrose, dextrose, tapioca starch, salt, distilled white vinegar, cultured celery juice, cherry powder, dried garlic, natural flavor.
Decision read
Probably skip for pregnancy
Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.