Honey Uncured Ham by Oscar Mayer · Greenveil
Saving recent analysis Products Analysis Honey Uncured Ham
Oscar Mayer OM Oscar Mayer
Verdict Consider avoidingHoney Uncured Ham
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on pregnancy. Surface the pregnancy-specific cautions first.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High ⚠ Contains additive of concern Ammonia caramel Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen. Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health High
Processing
Additives Moderate
1 flagged additive(s), worst MODERATE
1 no nutri-score — nutrition contributes the lowest band 2 MODERATE-concern additive floors band at "moderate" 3 ultra-processed (NOVA 4) worsens band by one 4 final band "high" (health-blend-v1) Flagged additives
Ammonia caramel — Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen. Per-ingredient concern · chemical identity, not food safety
Ingredients (12) Ham 54.54545454545455% — Water 22.727272727272727% — › Honey 11.36363636363636% — › Dextrose 5.68181818181818% — › Contains less than 2% of salt 2.8409090909090935% — Sugar 1.4204545454545467% — › Vinegar 0.7102272727272734% — › Celery juice 0.35511363636364024% — › Sodium phosphates 0.17755681818182012% — Cherry 0.08877840909090651% — › Browned with caramel color 0.08877840909090651% — Ammonia caramel (E150C) ⚠ moderate Show original ham, water, honey, cultured dextrose*, contains less than 2% of salt, sugar, vinegar, cultured celery juice, sodium phosphates, cherry powder, browned with caramel color,
No ingredient drivers are available for this product.
