Gluten Free Pizza by DiGiorno · GreenveilSaving recent analysis
DiGiorno DDiGiorno
VerdictConsider avoidingGluten Free Pizza
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on sensitive skin. Prioritize formulas that stay predictable for easily reactive skin.
Food health
Nutrition profile and additives of concern
Food healthCritical⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
Why this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Food healthCritical
- 1no nutri-score — nutrition contributes the lowest band
- 2HIGH-concern additive floors band at "high"
- 3ultra-processed (NOVA 4) worsens band by one
- 4final band "critical" (health-blend-v1)
Flagged additives
- Sodium nitrite — Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Butylated hydroxyanisole (BHA) — Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Butylated hydroxytoluene (BHT) — Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
Per-ingredient concern · chemical identity, not food safety
Ingredients (19)
- Water45.631578947368425%—›
- Rice starch23%—›
- Low-moisture part-skim mozzarella cheese16%—
- Part-skim milk8.25%—
- Cheese culture3.875%—
- Salt1.05%—›
- Enzymes2.8249999999999993%—›
- Tomato paste pepperoni made with pork8.684210526315788%—
- Chicken4.34210526315789%—›
- Beef2.171052631578945%—›
- Pork1.1443498452012373%—›
- Chicken0.5133513931888539%—›
- Beef0.256675696594427%—›
- Salt0.1283378482972135%—›
- Contains 2% and less of spices0.06416892414860675%—
- Dextrose0.03208446207430349%—›
- Tapioca starch1.0855263157894726%—
- And less of vegetable oil-0.9144736842105203%—
- Corn oil-0.12390350877192685%—›
- Soybean oil-0.3952850877192967%—›
- Canola oil-0.3952850877192968%—›
- Sugar—›
- Yeast—›
- Modified food starch—›
- Buckwheat—›
- Salt—›
- Flaxseed—›
- Guar gum—
- Spices—›
- Hydroxypropylmethyl cellulose—›
- Psyllium fiber—›
- Dried garlic—›
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water, rice starch, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), tomato paste pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, pore stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natura smoke flavor, bha, bht, citric acid to help protect flavor), tapioca starch, 2% or less of vegetable oil (corn oil and/or soybean oil and/or canola oil), sugar, yeast, modified food starch, buckwheat, salt, flaxseed, guar gum, spices, hydroxypropylmethyl cellulose, psyllium fiber, dried garlic. contains: milk.
No ingredient drivers are available for this product.
Pore stock
0.016042231037151744%
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Lactic acid starter culture0.008021115518575872%—Oleoresin of paprika0.004010557759287936%—Flavoring0.002005278879643857%—Sodium nitrite0.0010026394398219285%⚠ highSodium ascorbate0.0005013197199108532%—Paprika0.0002506598599554266%—› Processed with natura smoke flavor0.0001253299299777133%—Bha0.00006266496498885665%⚠ moderateBht0.000031332482494317304%⚠ moderateCitric acid to help protect flavor0.000031332482494317304%—