Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
4 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Sugar, whey, enriched bleached wheat flour, dextrose, glucose-fructose, hydrogenated palm kernel oil, palm and soybean oil shortening, corn syrup, powdered egg whites, cocoa (natural and processed with alkali), powdered whole eggs, wheat protein isolate, wheat flour, caramel, salt, baking powder, malt extract, propylene glycol esters of fatty acids, monoglycerides, stearoyl lactylic acid, modified cornstarch, powdered egg yolks, guar gum, water, maltodextrin, natural and artificial flavors, polysorbate 60, cellulose gum, titanium dioxide, enzymes, soy lecithin, mono and diglycerides, phosphoric acid, sodium propionate, sorbic acid, potassium sorbate.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.