Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
5 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
BERRY PUNCH: CITRIC ACID, ASPARTAME†, ARTIFICIAL FLAVOR, MONOCALCIUM PHOSPHATE,, MALTODEXTRIN*, MAGNESIUM OXIDE, CONTAINS 2% OR LESS OF THE FOLLOWING:, ACESULFAME POTASSIUM, ARTIFICIAL COLOR, VEGETABLE JUICE COLOR, BLUE 1., RASPBERRY: CITRIC ACID, MALTODEXTRIN*, ASPARTAME†, NATURAL AND ARTIFICIAL, FLAVORS, MONOCALCIUM PHOSPHATE, CONTAINS 2% OR LESS OF THE FOLLOWING:, MAGNESIUM OXIDE, ACESULFAME POTASSIUM, ARTIFICIAL COLOR, BLUE 1, RED 40., WILD CHERRY: CITRIC ACID, MALTODEXTRIN*, ASPARTAME†, ARTIFICIAL FLAVOR,, MONOCALCIUM PHOSPHATE, CONTAINS 2% OR LESS OF THE FOLLOWING: MAGNESIUM OXIDE,, ACESULFAME POTASSIUM, ARTIFICIAL COLOR, RED 40, BLUE 1., STRAWBERRY: CITRIC ACID, MALTODEXTRIN*, ASPARTAME†, ARTIFICIAL FLAVOR,, MONOCALCIUM PHOSPHATE, CONTAINS 2% OR LESS OF THE FOLLOWING: MAGNESIUM OXIDE,, ACESULFAME POTASSIUM, ARTIFICIAL COLOR, RED 40, BLUE 1.