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Burrito Flour Tortillas by Laura Lynn · Greenveil

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Analysis
Burrito Flour Tortillas

Laura Lynn LL

Laura Lynn

VerdictConsider avoiding

Burrito Flour Tortillas

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged

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Decision lens

Decision lens

Balanced for everyday use. A balanced day-to-day read across overall concern and fit.

Everyday Sensitive Barrier Fragrance-free Pregnancy Kids Food

Overview Ingredients Regulation Alternatives

Food health

Nutrition profile and additives of concern

Food healthCritical

⚠Contains additive of concern

Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Why this band?

How the nutrition, processing, and additive signals combine into the overall food-health band.

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Overall food-health band

Food health

Critical

NutritionHigh
nutri-score d
Processing
nova 4
AdditivesModerate
2 flagged additive(s), worst MODERATE

nutrition base band "high" from nutri-score
ultra-processed (NOVA 4) worsens band by one
final band "critical" (health-blend-v1)

Flagged additives

Sodium metabisulphite — Sulphite; asthma/allergic-type reactions.
Calcium propionate — Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

blend health-blend-v1

Per-ingredient concern · chemical identity, not food safety

WHEAT
AQUA
GLUCOSE MONOHYDRATE [WHO-IP]
GLUCOSE
DEXTROSE
STARCH 1551
Starch, oxidized
Amylodextrin
CORN STARCH
SUGAR
YEAST
CARBOXYMETHYLCELLULOSE
Proteinase, Bacillus megaterium-fermented
Hydratase, phosphoenolpyruvate

Ingredients (19)

Enriched wheat flour52.631578947368425%—
Wheat flour23.684210526315788%—›
Niacin11.842105263157894%—
Reduced iron5.921052631578947%—›
Thiamin mononitrate2.9605263157894726%—›
Riboflavin1.4802631578947363%—
Enzyme0.7401315789473681%—›
Folic acid0.7401315789473699%—›
Water11.84210526315789%—›
Vegetable shortening5.921052631578945%—
Hydrogenated soybean oil5.921052631578945%—
Contains 2% and less of the following0.95125%—
Salt0.95125%—›
Mono- and diglycerides0.95125%—
Calcium propionate0.95125%⚠ low
Dextrose0.95125%—›
Sodium aluminum phosphate0.95125%—
Potassium sorbate0.5824013157894683%—
Corn starch0.29120065789473415%—›
Baking powder0.14560032894736707%—
Sugar0.07280016447368354%—›
Yeast0.036400082236838216%—›
Cmc gum0.018200041118419108%—›
Wheat starch0.009100020559209554%—›
Enzymes0.004550010279601224%—›
Wheat starch0.002275005139800612%—›
Microcrystalline cellulose0.002275005139800612%—
Xanthan gum0.002275005139800612%—
Sodium metabisulfite0.0022750051398077176%⚠ moderate

Show original

Enriched wheat flour (wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, vegetable shortening (hydrogenated soybean oil), contains 2% or less of the following: salt, mono - and diglycerides, calcium propionate, dextrose, sodium aluminum phosphate, potassium sorbate, corn starch, baking powder, sugar, yeast, cmc gum, wheat starch, enzymes (wheat starch, microcrystalline cellulose), xanthan gum, sodium metabisulfite.

Decision read

Probably skip for everyday use

Probably skip

This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.

No ingredient drivers are available for this product.