Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
WHOLE GRAIN DATS, YOGURT FLAVORED COATING (SUGAR, PALM KERNEL OIL, YOGURT POWDER [CULTURED WHEY PROTEIN CONCENTRATE, CULTURED SKIM MILK], MILK, SOY LECITHIN [AN EMULSIFIER], NATURAL FLAVOR, SALT), HONEY, BROWN SUGAR (SUGAR, CANE SYRUP), CANOLA OIL, DRIED BLUEBERRIES (BLUEBERRIES, SUGAR, SUNFLOWER OIL), EGG WHITES, WHITE RICE FLOUR, SWEET POTATO FLOUR, TAPIOCA FLOUR, CINNAMON, SALT, NATURAL LEMON OIL, NATURAL VANILLA FLAVOR. 0% 2% 4% 2% CONTAINS MILK, EGGS, AND SOY. MAY CONTAIN TRACES OF ALMOND BRAZIL NUTS, CASHEWS, COCONUT, HAZELNUTS, MCADAMIA NUTS, PECANS, PISTACHIOS, WALNUTS, AND PEANUTS.
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.