Salsa Nopalera by Ozzy's · GreenveilSaving recent analysis
Ozzy's OSalsa Nopalera
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthMinor
NutritionMinor
nutri-score b
Processing
- 1nutrition base band "minor" from nutri-score
- 2final band "minor" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (9)
- Garlic55.51555555555556%—›
- Tomatillo22.24722222222222%—›
- Tomato11.123611111111108%—›
- Onion5.561805555555556%—›
- Habanero2.78090277777778%—
- Nopal1.3904513888888888%—›
- Salt0.49375%—›
- Select spices0.4483506944444403%—
- Sodium benzoate as a preservative0.43835069444443775%—
Show original
Garlic, tomatillo, tomato, onion, chile habanero, nopal, salt, select spices, 0.01% sodium benzoate as a preservative.
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.