Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Why this band?
How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthCritical
NutritionHigh
nutri-score d
Processing
nova 4
AdditivesMinor
1 flagged additive(s), worst LOW
1nutrition base band "high" from nutri-score
2ultra-processed (NOVA 4) worsens band by one
3final band "critical" (health-blend-v1)
Flagged additives
Potassium phosphates — Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
BASE D'AVOINE (EAU FILTRE, AVOINE SANS GLUTEN) HUILE DE TOURNESOL, PHOSPHATE DIPOTASSIQUE, CARBONATE DE CALCIUM PHOSPHATE TRICALCIQUE, SEL MARIN, PALMITATE DE VITAMINE A, VITAMINE D2, RIBOFLAVINE, VITAMINE B12, GLUCONATE DE ZINC, AMYLASE PRODUCED IN A FACILITY THAT ALSO PROCESSES TREE NUTS AND SOY./PRODUIT PREPARE DANS UNE INSTALLATION QUI TRAITE EGALEMENT DES NOIX ET DU SOJA.
No ingredient drivers are available for this product.
