Smoked herring fillets filets de hareng fumes by Rugen Fisch Ag · Greenveil
Saving recent analysis Products Analysis Smoked herring fillets filets de hareng fumes
Rugen Fisch Ag RF Rugen Fisch Ag
Verdict Looks goodSmoked herring fillets filets de hareng fumes
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Focused on sensitive skin. Prioritize formulas that stay predictable for easily reactive skin.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Minor Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health Minor
Nutrition Minor
nutri-score b
Processing
1 nutrition base band "minor" from nutri-score 2 final band "minor" (health-blend-v2) Per-ingredient concern · chemical identity, not food safety
Ingredients (5) Herring fillets 50% — Clupea harengus 50% — › Rapeseed oil — › Salt — › Beechwood smoke — Show original Herring fillets - clupea harengus (76%), rapeseed oil, salt, beechwood smoke.
Decision read
Use with care for sensitive skin This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Prioritize formulas that stay predictable for easily reactive skin.
No ingredient drivers are available for this product.
