product shot
Iced lemon cake
Iced lemon cake (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
Not
assessed
assessed
Concern band
No chemical concern signal for this product.
based on 0 ingredients
Food healthCritical
Viewing through your Everyday use lens
Switch lens to re-weight the concern thresholds for pregnancy, fragrance, and more.
- Cake52.17391304347826%—
- Sugar52.17391304347826%—›
- Enriched wheat flour23.91304347826087%—
- Wheat flour11.956521739130435%—›
- Niacin5.978260869565218%—
- Reduced iron2.9891304347826093%—›
- Thiamine mononitrate1.4945652173913047%—›
- Riboflavin0.7472826086956523%—
- Folic acid0.7472826086956523%—›
- Eggs11.956521739130437%—›
- Soybean oil5.978260869565219%—›
- Water2.9891304347826093%—›
- Butter1.4945652173913047%—›
- Cream0.7472826086956523%—›
- Natural flavor0.7472826086956523%—
- Lemon juice0.7472826086956559%—›
- Nonfat dry milk0.37364130434782794%—
- Natural flavor0.18682065217391397%—
- Baking powder0.09341032608695343%—
- Sodium acid pyrophosphate0.046705163043476716%—
- Sodium bicarbonate0.023352581521738358%—
- Corn starch0.011676290760869179%—›
- Monocalcium phosphate0.011676290760869179%—
- Food starch-modified0.046705163043476716%—›
- Salt0.023352581521734805%—›
- Soy lecithin0.011676290760867403%—›
- Wheat gluten0.005838145380437254%—›
- Xanthan gum0.002919072690218627%—
- Betacarotene0.0014595363451093135%—›
- Color0.0014595363451093135%—
- Icing0.0007297681725546568%—
- Icing sugar0.0003648840862773284%—
- Sugar0.0003648840862773284%—›
- Corn starch0.0003648840862808811%—›
- Palm oil shortening0.00018244204314044055%—
- Lemon juice0.00009122102157022027%—›
- Corn syrup0.00004561051078155742%—›
- Guar gum0.00002280525539077871%—
- Natural flavor0.000022805255383673284%—
- Calcium phosphates (E341)⚠ low
- Diphosphates (E450)⚠ low
Show original label text
Cake: sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, water, butter (cream [milk], natural flavor), lemon juice, nonfat dry milk, natural flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), food starch-modified, salt, soy lecithin, wheat gluten, xanthan gum, betacarotene (color). icing: icing sugar (sugar, corn starch), palm oil shortening, lemon juice, corn syrup, guar gum, natural flavor.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
- EGG
- SOYBEAN OIL
- AQUA
- BUTTER
- LEMON JUICE
- Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chloride
- SALT
- SOYBEAN LECITHIN
- Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil
- GLUTEN
- CI 40800
- STARCH 1551
- Starch, oxidized
- Amylodextrin
- CORN STARCH
- CORN SYRUP
- Syrups, hydrolyzed starch, dehydrated
Decision read
Probably skip for everyday use
Probably skipThis read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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