Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score c
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
um/calcium wfer 0% 4% min d/vitamine d 80% min e/vitamine e 30% amine /thiamine 20% amin b6/ vitamin b6 20% ixed berry - mixed berries gredients: pure gluten free oats," cane ugar, sunflower oil, currants, agave yrup, dried apple pieces, dried eranberries (apple juice concentrate, cranberries, sunflower oil), brown rice crisps, inulin, freeze-dried raspberries", tapioca starch, vegetable extracts (s, broccolipinach, carrots, tomatoes, beets, shiitake mushrooms), natural flavour, brown rice syrup, salt, organic, ingredients: pure gluten-free oats, cane sugar, sunflower oil, currant grapes, agave syrup, dried apple pieces, dried cranberries (fiz concentr apple juice, cranberries, sunflower oil), crispy brown rice inulin? freeze-dried raspberries, "starch tapioca", extracts of vegetal origin (spinach, broccoli, carrots, my beets, champige ri natural aroma" biologiqu6 syrup rt, 1154720
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.