Pasta Rings with Meatballs by Meijer · GreenveilSaving recent analysis
Meijer MMeijer
VerdictConsider avoidingPasta Rings with Meatballs
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on sensitive skin. Prioritize formulas that stay predictable for easily reactive skin.
Food health
Nutrition profile and additives of concern
Food healthHigh⚠Contains additive of concern- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Why this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
Processing
AdditivesModerate
1 flagged additive(s), worst MODERATE
- 1no nutri-score — nutrition contributes the lowest band
- 2MODERATE-concern additive floors band at "moderate"
- 3ultra-processed (NOVA 4) worsens band by one
- 4final band "high" (health-blend-v1)
Flagged additives
- Ammonia caramel — Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
Ingredients (17)
- WATER53.125%—›
- BREADCRUMBS23.4375%—
- PARIKA11.71875%—
- RIBOFLAVIN5.859375%—
- FOLIC ACID5.859375%—›
- CARAMEL COLOR11.71875%—
- SO5.859375%—
- FLAVOR2.5%—
- SPICE EXTRACT1.6796875%—›
- SULFATE0.83984375%—›
- THAMINE0.419921875%—
- LESS0.2099609375%—
- SALT0.2099609375%—›
- FOOD STRIPS0.10498046875%—
- CHEDDAR CHEESE0.052490234375%—
- CE0.0262451171875%—›
- DISODIUM PHOSPHAE0.01312255859375%—
- ACID0.006561279296875%—›
- GARLIC PONDERER0.0032806396484375%—
- SO0.0032806396484375%—
- Ammonia caramel (E150C)⚠ moderate
Show original
WATER, BREADCRUMBS (PARIKA, RIBOFLAVIN, FOLIC ACID), CARAMEL COLOR, SO, FLAVOR, SPICE EXTRACT, SULFATE, THAMINE, LESS: SALT, FOOD STRIPS, CHEDDAR CHEESE (CE, DISODIUM PHOSPHAE, ACID, GARLIC PONDERER, CONTAINS: MILK, SO
No ingredient drivers are available for this product.