Cosmetic safety
How the nutrition, processing, and additive signals combine into the overall food-health band.
7 labeling-only / benign (e.g. fragrance allergens)
Flagged additives
blend cosmetic-blend-v2
Per-ingredient concern · chemical identity, not food safety
water (aqua, glycerin, glyceryl stearate se, carthamus tinctorius (safflower) seed o sesamum indicum (sesame) seed ol cetyl alcohol, dimethicone, ethythe searate, cetearyl alcohol, butyrospermum park che butter pan gratissima (avocado) ol simmondsia chinesis (scp witte vinifera (grape) seed oil, aloe barbadensis af juke camella sinensis leaf extract, chamomilla recurta (matrica fact, cucumis sativus (cucumber) fruit extract, echinacea extract, lavandula angustifa (lavender flowertean extract, ascorbic acid, adid, sathin, polysorbate 60, potassium hydroxide, xanthan gum, panther toceryl acetate, alla, citric acid, glycolic acid, lactic alcoho, benic acid, dehydroacetic acid, phenoxyethanol, potassium sorbate, sodkom benzoate, amyl cinnamal, benzyl alcohol, benzyl salicylate, fragrance (partum), geraniol, heryl cinnamal, hydroxycitroneltal, linalool certified organic ingredient skin will thank you,
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Stay focused on formulas that avoid fragrance-linked cues.