Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Sugar, unsweetened chocolate, cocoa butter, whole milk powder, vegetable oils (palm, coconut, cotton, ricebran, safflower, sunflower), almonds, skim milk powder, hazelnuts, lactose, milk fat, coffee, water (wheat, palm oil, soy lecithin - an emulsifier, sodium hydrogen carbonate - as a raising agent, salt), soy lecithin - an emulsifier, caramel powder (whey, butter, maltodextrin, sugar, skim milk, natural flavor), barley malt extract, vanillin - artificial flavor, vanilla, orange oil.