Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Potassium (as potassium citrate), Boron (as boron glycinate), Vanadium (as bis-glycinato oxo vanadium), Proprietary mixed carotenoid blend (as lutein, lycopene, zeaxanthin), Inositol, Alpha lipoic acid, MacularSynergy Complex, FloraGLO® lutein, Zeaxanthin, ProstaProtect Plus*, Saw palmetto (Serenoa repens) extract (fruit) (standardized to contain 45% total fatty acids), Pygeum (Pygeum africanum) extract (bark) (standardized to contain 2.5% total sterols), Lycopene, Green tea (Camellia sinensis) leaf (standardized to contain 65% total tea catechins and 23% epigallocatechin gallate (EGCG)), Cardio Polyphenol Complex¹, Red wine grape (Vitis vinifera) concentrate (whole frut (standardized to contain 25% total polyphenols/, Grape (Vitis vinifera) extract (seed) (standardized to contain 92% polyphenols), Pomegranate (Punica granatum) extract (whole frull (standardized to contain 40% punicosides), EnduraBoost Blend*, Maca (Lepidium meyeni) extract (tuber), Astralgalus (Astragalus membranaceus) extrac, Other ingredients: vegetarian capsule (cellulose, water), ascorbyl palmitate
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.