Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
PLANT PROTEIN BLEND (PEA PROTEIN ISOLATE, SOY PROTEIN NUGGETS [SOY PROTEIN ISOLATE, COCOA (PROCESSED WITH ALKALI), TAPIOCA STARCH], SOY PROTEIN ISOLATE), CONFECTIONARY COATING (CACAO FAT, SOY FLOUR, XYLITOL, CHOCOLATE LIQUOR, SUNFLOWER LECITHIN, NATURAL FLAVOR), CHICORY ROOT FIBER, BEET FIBER, RAPESEED LECITHIN, PEANUT PASTE, GLYCERIN, COCONUT OIL CACAO FAT, NATURAL FLAVOR, WATER, ACACIA [GUM ARABIC], GREEN TEA EXTRACT, SALT, STEVIOL GLYCOSIDES, CITRIC ACID. _CONTAINS: SOY, TREE NUTS (COCONUT), PEANUTS._
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.