Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
1 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Wheat flour, vegetable oils (palm and palm olein), sugar, salt, ammonium bicarbonate, glucose and fructose syrup, glucose syrup (liquid glucose), malt extract, carrot powder, sodium bicarbonate, yeast, cabbage powder, red pepper powder, green pepper powder, tomato powder, lactic acid, onion powder, mono and diglycerides of fatty acids, soy lecithin (emulsifier), sodium metabisulphite, red chilli powder, tomato flavor, garlicpowder, papain powder.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.