Kania - Sage & Onion Stuffing by Kania · GreenveilSaving recent analysis
Kania KKania - Sage & Onion Stuffing
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
NutritionModerate
nutri-score c
Processing
- 1nutrition base band "moderate" from nutri-score
- 2final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (9)
- Rusk74%—
- Fortified wheat flour37%—
- Wheat flour18.5%—›
- Calcium carbonate9.25%—
- Iron4.625%—›
- Niacin2.3125%—
- Thiamin2.3125%—›
- Raising agent37%—
- Ammonium carbonates37%—
- Dried onion15%—
- Palm oil5.5%—›
- Salt2.75%—›
- Sage1.5%—›
- Parsley1%—›
- Rice flour0.125%—›
- Sunflower oil0.0625%—›
- Barley malt extract0.0625%—
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74% rusk (fortified wheat flour( wheat flour, calcium carbonate, iron, niacin, thiamin), raising agent: ammonium carbonates), 15% dried onion, palm oil, salt, 1,5% dried sage, 1% dried parsley, rice flour, sunflower oil, barley malt extract powder
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.