Kania - Sage & Onion Stuffing by Kania · Greenveil
Saving recent analysis Products Analysis Kania - Sage & Onion Stuffing
Kania K Kania - Sage & Onion Stuffing
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health Moderate Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health Moderate
Nutrition Moderate
nutri-score c
Processing
1 nutrition base band "moderate" from nutri-score 2 final band "moderate" (health-blend-v1) Per-ingredient concern · chemical identity, not food safety
Ingredients (9) Rusk 74% — Fortified wheat flour 37% — Wheat flour 18.5% — › Calcium carbonate 9.25% — Iron 4.625% — › Niacin 2.3125% — Thiamin 2.3125% — › Raising agent 37% — Ammonium carbonates 37% — Dried onion 15% — Palm oil 5.5% — › Salt 2.75% — › Sage 1.5% — › Parsley 1% — › Rice flour 0.125% — › Sunflower oil 0.0625% — › Barley malt extract 0.0625% — Show original 74% rusk (fortified wheat flour( wheat flour, calcium carbonate, iron, niacin, thiamin), raising agent: ammonium carbonates), 15% dried onion, palm oil, salt, 1,5% dried sage, 1% dried parsley, rice flour, sunflower oil, barley malt extract powder
Decision read
Use with care for everyday use This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
