Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score b
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Acqua, 7,6% frutta in proporzione variabile (mele, pesche, ananas, banane), 6,7% semi di soia, zucchero, 1,1% cereali in proporzione variabile (fiocchi d'avena, fiocchi d'orzo), fosfato di calcio, amido modificato di tapioca, addensanti: pectina, gomma di guar; aromi naturali, stabilizzante: gomma di xanthan, vitamine: vitamina B2, vitamina B12, vitamina D2; fermenti lattici vivi, Bifidobacterium lactis.
Decision read
This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Bias toward food-use coverage and published ingestible context.